mallufood

Monday, June 27, 2005

What I know

After cooking everyday, twice/thrice a day, for 6 years straight, I'd say I'm a good cook. Albiet a specialized one. I come from Kerala, the southern most tip of India, whose breakfast is rated the best in the world by National Geographic traveller:) And for that matter any food from Kerala will leave you wanting more. And I know how to cook 'em! That thought made my day.

What does a human being need to be happy for a whole day? A small thought about one thing u can do right... For me, it's cooking.